Glucose monohydrate and glucose anhydrous are widely used in food, beverage, biological fermentation and other industries.

Time：

2022-07-07

Glucose monohydrate and glucose anhydrous are widely used in food, beverage, biological fermentation and other industries.

Glucose monohydrate and glucose anhydrous are widely used in food, beverage, biological fermentation and other industries.

Glucose monohydrate and glucose anhydrous are widely used in food, beverage, biological fermentation and other industries.

Related news

Mainly engaged in corn deep processing, corn starch and starch sugar production and research and development.

Mainly engaged in corn deep processing, corn starch and starch sugar production and research and development.

2022-02-15

The main raw material is corn. We are located in the corn production area and have sufficient supply.

The main raw material is corn. We are located in the corn production area and have sufficient supply.

2022-02-15

Corn gluten meal is a by-product of corn kernels that are purified by the food industry to produce starch or the wine industry

Corn gluten meal is a by-product of corn kernels that are purified by the food industry to produce starch or the wine industry

2022-07-07

We will contact you within one working day. Please pay attention to your email.

Submit